Alalunga Vino Spumante Di Qualità Sannio Extra Brut DOC

Grape Variety

Produced from the vinification off skins of the native grape varieties of the Sannio, Aglianico and Falanghina, scrupulously selected and harvested by hand to preserve intact the skins and hence exploit to the full the organoleptic characteristics, acidity and fragrance, of the grape varieties.

Tasting Notes

Cristal clear and straw-yellow in color with a fine persistent perlage. On the nose, it is elegant with notes of white flowers and citrus fruit, enriched with a final delicate overtone of crusty bread. On the palate, it is creamy, pleasantly fresh and tasty, cleaning the mouth and stimulating salivation, ready for a new sip.

Serving Temperature

Serve at 6°/8° C

Food Pairing

Ideal as an aperitif, with seafood crudité, fried fish and fatty fish.

Technical Sheet

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